Pu-erh tea can be taken in moderation. Side effects can be caused by drinking more than five cups a day.

The leaves and stems of the plant are used to make Pu-erh tea. This is the same plant that is used for making tea. Different teas are made using different processes. Green tea, oolong tea, black tea, and Pu-erh tea are not fully fermentable. Pu-erh tea is processed under high humidity. Pu-erh tea that is aged for a longer period of time tastes better.

The tea can smell musty or taste old because of the long aging process. I will show you how to tell high-quality tea from mediocre tea.

Watch the surface loose leaf black tea of Puerh tea >>>

Pu’er tea is a type of tea. The shape of tea is even and straight, the cakes are round and natural, the thickness is moderate, and the tea noodles are green and black.

If you find that the surface of Pu-er tea is damp, soft, sticky and dark, then the quality of the tea is questionable.

Check the Tea Liquor >>>

Puer likes color and Oolong likes a smell. The green and yellow tea soup is immature, while the brown and dark tea soup is not.

If the soup color of Pu’er tea becomes cloudy, dark and dark, it is possible that the tea has been damaged. Tea should be placed in a cool and dry place.

Smell the tea flavor >>>

Some people don’t think Pu-erh tea is good. They dislike Pu-erh due to the poor quality of the tea and the moldy taste. The Pu-erh tea has an unpleasant drinking feeling and can cause health risks. The incorrect type of mold orbacteria was cultivated due to the improper fermentation that was conducted in Pu-erh.

Pu-erh tea has a dried squid flavor. The odor is caused by the improper fermentation process or the drying process

Our body doesn’t require any smell that we don’t like. It is not a good idea to drink Pu-erh for health reasons.

Identify Good Quality Ripe Pu-erh >>>

Pu-erh has a flavor that is similar to dried Chinese dates and other dried fruit flavors. The variety of flavors is dependent on the technique used and the type of cultivar.

out oxygen and let it matured perfectly.

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